THE FACT ABOUT BAKSO AYAM THAT NO ONE IS SUGGESTING

For those who Prepare dinner with Fast Pot: there will be much more “liquid” when cooking with Immediate Pot because the liquid doesn’t evaporate through cooking, so we have to reduce the sauce by evaporating the liquidthree. Kemudian bakar ayam di atas bara api sambil diolesi sisa bumbu hingga harum, atau oven ayam dengan suhu one hundred ei